Plant-Based Comfort Food
From burritos and burgers to pasta, this all-vegan restaurant reimagines familiar dishes using seasonal ingredients sourced from trusted producers across Japan. Rather than relying on imitation meat or ready-made seasonings, every sauce and broth is made from scratch to bring out each ingredient’s natural flavors. Thoughtfully prepared and easy to enjoy, the menu makes plant-based dining feel approachable. Discover the rich flavors of Japanese vegetables through familiar dishes, thoughtfully reimagined.
Details
Sepia Harajuku Bldg. 1F, 4-5-12 Jingumae, Shibuya-ku, Tokyo
Mon-Fri 10am-9pm, Sat-Sun 9am-9pm
Opening hours are subject to change. Please check each venue’s website before visiting.
